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Meat headStylist and creative director of 'New York 'magazine, Michael Roberts, once convinced actress Brooke Shields to be photographed with a live turkey perched on her bonce - in comic reference to all the turkeys she has starred in. But Hats of Meat has taken the terms 'meat head' and "I'll eat my hat" a step further. The - hopefully tongue-in-cheek site - is dedicated to younger pranksters who like to wear hats made from meat, whether it's a beef cowboy hat, a Canadian bacon cold weather helmet with sausage chin strap, or a mince meat baseball cap. If you fancy taking up the meat head challenge, follow the recipe to make your very own "base bull cap". And come the New Year, Manhattan will become 'Meat-hattan' with a gathering in New York's Central Park of beef and chicken teriyaki wearing party goers. Further information is available via the website. |
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